Fried Potatoes, Onions, and Smoked Polish Sausage: A Hearty One-Pan Meal

July 23, 2024

10 minutes

easy

Looking for a satisfying and flavorful dish that’s easy to prepare? This recipe for Fried Potatoes, Onions, and Smoked Polish Sausage is perfect for a comforting family dinner or a casual gathering. The combination of smoky sausage, tender potatoes, and sweet onions, all seasoned with Cajun spices, makes for a deliciously robust meal. It’s a one-pan wonder that will quickly become a favorite in your household.

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Ingredients

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	1 pound Cajun smoked sausage
	1 pound smoked turkey sausage
	2 pounds baby red potatoes, cut in half
	2 large onions, cut into chunks
	1 tablespoon Cajun spice
	½ teaspoon salt
	1 teaspoon paprika
	½ teaspoon black pepper
	Olive oil
	Fresh parsley, chopped (for garnish)

Directions

1.

Preheat Oven

Preheat your oven to 400°F (200°C).

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2.

Prepare Ingredients

Slice the smoked sausages into ½-inch slices. Cut the onions into wedges or large chunks. Halve the baby red potatoes.

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3.

Combine Ingredients

In a large bowl, combine the sausage slices, potato halves, and onion chunks. Drizzle with olive oil, then add the Cajun spice, salt, paprika, and black pepper. Toss everything together until well coated.

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4.

Bake

Spread the mixture evenly on a prepared rimmed baking sheet. Roast in the preheated oven for 45 minutes, or until the potatoes are tender and golden brown, and the sausages are cooked through and slightly crispy.

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5.

Garnish and Serve

Remove from the oven and garnish with freshly chopped parsley. Serve immediately and enjoy!

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6.

Tips for Best Results

Uniform Slicing: Make sure to slice the sausages and potatoes uniformly to ensure even cooking. Olive Oil: Use enough olive oil to coat the ingredients well, but not too much to avoid sogginess.

Spice Adjustments: Adjust the Cajun spice according to your preference for heat and flavor.

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Notes

This Fried Potatoes, Onions, and Smoked Polish Sausage dish is a hearty and flavorful meal that’s easy to make and perfect for any occasion. With its smoky, spicy, and savory components, it offers a satisfying blend of tastes and textures. Whether you're cooking for a family dinner or a casual get-together, this recipe is sure to be a hit. Enjoy the robust flavors and simplicity of this delicious one-pan meal!